The Harwood Arms – Fulham, London, UK

My friend from school, Caroline, (who I have known since I was about 10 years old) came to visit London for work and so we decide to go for brunch. She was recommended The Harwood Arms in Fulham by a friend of hers and so we went.

It is a quiet, bright, airy pub with a friendly vibe. Great for a catch up with friends since you are able to properly hear each other without music blaring in the background.

We wanted everything on the menu, but decided to get three starters to share and then our own main each.

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The mini wood pigeon sausages with prunes which went surprisingly well together.
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The whipped chicken liver with crispy skin which was so smooth and creamy.
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The black pudding scotch egg was lovely and the yolk was still a little runny.
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Monk fish tail with white bean broth
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Roast lamb with broccoli and goat curd
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Roast duck breast with potato galette and wild mushrooms

We then ordered a main each. I went for the monk fish, Caroline the lamb and her friend the duck. It also came with a side of the creamiest, richest mashed potatoes to share.

Everything was cooked to perfection and you could tell the food was properly cared for and looked after while it was being prepared. It was well priced and the service was great. I cannot fault anything. Try it for yourself.

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Creamy mashed potatoes

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http://www.harwoodarms.com/

Madison – St Paul’s, London, UK

Madison is an absolutely awesome roof top bar in the city that has the best view of St Paul’s Cathedral. It is perfect for a post work summer sunset drink outside.

We recently went for dinner there for Kuda’s birthday. It was my first time eating there and I was intrigued to find out what the food would be like.

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Burger and chips
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Lobster roll and chips

The bar is really nice but I think the set up of the restaurant is really oddly placed in the middle of the bar with people standing around waiting to order drinks or just standing and drinking around you. I feel like maybe it should be a little more secluded as a restaurant area.

The food was really nice and it was well priced – it was nothing mind blowing – but still really nice and I could not fault any of it. I think that maybe because it was all served on individual heavy wooden chopping board it gave a bit of a posh pub grub feel to it.

Most of our group ordered the burgers which were all cooked perfectly and the patty big enough for the brioche bun so it looked great too (my pet peeve if a restaurant serves you a shrived up, dried up meat patty hidden somewhere in the massive bread bun). I ordered the lobster roll and the lobster was cooked and sauced wonderfully and then placed in a brioche roll. Their chips are perfectly cooked but I think the obvious highlight of the side dishes was the mac and cheese. It was maybe my highlight of my meal. It was intensely cheesy with a crunchy top from being baked.

Unfortunately the service was pretty awful from seating us to serving us to billing us which was surprising as the restaurant wasn’t full.

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The cutest mayonnaise jar ever.
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Lamb wrap and chips
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The stunning view. This was a Friday night on a sunny day so it was incredibly busy and there was a DJ playing music out on the roof.

The views are so stunning and I think they definitely make up for the over-priced drinks. 100% worth a visit on a sunny day!

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Still a gorgeous view as we were leaving in the lift.

http://www.madisonlondon.net/menus/

Wright Brothers – Borough Market, London Bridge

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I have written about Wright Brothers in Borough Market before, but that was about 3 years ago, so it is time for a refresher.

After a scrumptious Monmouth coffee and a stroll around Borough Market, we got ourselves a table at Wright Brothers for some fresh seafood lunch. We got the fruit de mer petit platter to share between us and a bottle of white wine.

There were whelks, winkles, prawns, shrimps, oysters, clams and mussels presented on a bed of ice. It was all so fresh and reminded me so much of the seafront restaurants in Cannes in the South of France.

We chatted away and nibbled on fresh seafood for ages – it was a really relaxing vibe and the waitresses and waiters were really friendly and helpful.

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A must try if you haven’t been yet!

http://www.thewrightbrothers.co.uk/borough-market.html

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Wolkite Kitfo – Highbury, London, UK

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For Rick’s birthday recently we went to Wolkite Kitfo – a family run Ethiopian restaurant in Highbury, London.

You wouldn’t think that there would be a restaurant on the street as there isn’t much around the area and it you might feel a little unsure when you see it on the outside but when you walk you feel like you are no longer in London and suddenly you are transported to a local restaurant in Ethiopia. It is a simple, chilled-out atmosphere with murals on the walls and a little television in the corner.

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Beverage wise, they serve the usual soft drinks, beers, spirits, but they also serve a homemade honey wine that they make themselves. It is served in a vase-like bottle and we were told that you are supposed to drink it out of the bottle, not pour it into a glass to drink. It is sweet like a cider and it does grow on you (although I’m not sure whether I was just amused by the fact that it is homemade and I felt very suave drinking it through the little bottle).

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We didn’t know what or how to order as none of us had ever tried Ethiopian before but our waiter helped us to pick a good selection of curries.

Large crepe-like platters were placed on our tables and then out came the curries in little pots. The waiter scooped out spoonfuls of curry and placed them in need circles around the platter. We also had some extra rolled up crepes on the side which we were told to use to eat the curry. It was a no-cutlery, sharing-platters-in-the-middle affair and it was really quite fun. A very social way of eating with your friends.

The crepe was slightly sour and fluffy and took me a couple bites to get used to, but the curries were absolutely delicious (although I couldn’t tell you what we ordered)! Even when we were full, we kept nibbling at it all.

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Next came the traditional coffees which was very ceremonial (in fact I actually read up about this afterwards and realised that it is a full on ceremony in Ethiopian culture). They roast the coffee beans and set the on the table for us to small the smokey aroma while the beans cool down. Next they grind the coffee, add boiling water and serve alongside burning incense sticks and a small snack of popcorn to accompany it.

The coffee was rich and intensely flavoured and you could really taste the smokiness of the roasted beans.

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It was a really fun eating experience and I would definitely go with a group of people again.

https://www.tripadvisor.co.uk/Restaurant_Review-g186338-d3932437-Reviews-Wolkite_Kitfo-London_England.html

Plum and Spilt Milk – Kings Cross, London, UK

Jack and I recently went to Plum and Spilt Milk just by King Cross Station (before he went gallivanting around France following the Euro Cup). Downstairs there is a cocktail bar with a bar snack menu and upstairs is the dining room, which is where we sat.

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We ordered the dressed Portland crab, crushed avocado & sourdough croutons to share between us as a starter. This was such a fresh tasting dish and a perfect, light way to start the meal.

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For mains I had a grilled lamb chop and braised lamb shoulder (which fell apart when I put my fork into it – gorgeous!) on a bed of barley and lentils (which was little creamy risotto underneath) and Jack had the sirloin with a peppercorn sauce. We shared some minted jersey royals and some heritage carrots and coriander between us as well.

The food was really good quality and so delicious but we ordered a little too much and it was surprisingly filling.

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A quiet, quaint little spot with great quality food and excellent cocktails – In the middle of the hustle and bustle of the busy King Cross area.

http://plumandspiltmilk.com/

Frank’s Canteen – Highbury

Frank’s Canteen in Highbury has such a lovely neighbourhood vibe to it. You walk into a buzzing restaurant with tables filled with young families and groups of friends all chatting away excitedly with one another. It is such a great vibe in there!

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Kedgeree
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Poached Eggs, Sourdough and Bacon
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Poached Eggs, Sourdough and Smoked Salmon

Sandra had a kedgeree, which I had never seen or tried before. It was really nice and rich in flavours and I found out that this is a very classic British breakfast dish that comes from the British colonial days.

Jack and I had poached eggs on sourdough – Jack’s with a side of bacon and mine with a side of smoked salmon. The eggs were done properly and were drizzled with a gorgeous basil/pesto-type oil.

A lovely neighbourhood brunch spot!

http://www.frankscanteen.com/

The Thomas Cubitt – Belgravia, London, UK

The Thomas Cubitt, based in between Sloane Square and Victoria Stations, is named after the famous Belgravia Architect and is one of the four Cubitt House Group’s locally run gastro pubs which are famous of their seasonal dining room menus using and their vibrant pub atmosphere.

We had heard great things and as we were working in the area we decided to try it out!

It was a Thursday evening and the pub downstairs was packed with people chatting away excitedly to friends and colleagues. We walked through and went upstairs into the dining room where we were seated at our table.

The dining room was dimly lit and cozy. The menu had an emphasis on British produce and is it ever changing based on what is in season. Our waiter was fabulous. He talked us through the menu with a sense of passion (which I personally love in a restaurant) and he even recommended a wine for us that would go well with all of our dishes.

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The seabass with parsnip crisps
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The fillet steak with a mini scotch egg and pomegranate jus

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Pigeon

I ordered the pan fried seabass, Jack had the steak and Sandra adventurously ordered the pigeon and we shared some vegetables and fries between us.

The meat and fish were perfectly cooked and they each came with their own quirkiness which made the dish exciting and definitely not your usual boring-bog-standard-pub-grub.

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We ended the meal with a cheese board to share which we were talked through by our waiter and we nibbled on this as we finished the rest of our wine.

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We had a really great experience all around – A must try if you are in the area.

http://thethomascubitt.co.uk/